Rocz Panstw Zakl Hig
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The assessment of the nutritional value of meals consumed by patients with recognized schizophrenia
[The assessment of the nutritional value of meals consumed by patients with recognized schizophrenia]
E. Stefańska, A.Wendołowicz, M. Lech, K.Wilczyńska, B. Konarzewska, J. Zapolska, L. Ostrowska
Rocz Panstw Zakl Hig 2018; 69(2):183-192
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Eating behaviours of primary school pupils from Śląskie, Malopolskie and Opolskie Voivodeships in Poland
[Eating behaviours of primary school pupils from Śląskie, Malopolskie and Opolskie Voivodeships in Poland]
A. Dolipska, M. Majerczyk, A. Góra, K. Janion, E. Szczepanska
Rocz Panstw Zakl Hig 2018; 69(2):193-201
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Еvaluation of health status of children attending primary schools with different organization of physical education lessons.
[Еvaluation of health status of children attending primary schools with different organization of physical education lessons.]
O.S. Kondratiuk, M.M. Korshun , S.I. Garkavyi, S.S. Garkavyi
Rocz Panstw Zakl Hig 2018; 69(2):203-208
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Health policy programs realised in Poland in 2016-2017
[Health policy programs realised in Poland in 2016-2017]
P. Kurowska, A. Królak, W. Giermaziak
Rocz Panstw Zakl Hig 2018; 69(2):209-217
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Dietary interventions in the treatment of metabolic syndrome as a cardiovascular disease risk-inducing factor. A review
[Dietary interventions in the treatment of metabolic syndrome as a cardiovascular disease risk-inducing factor. A review]
A. Mandecka, B. Regulska-Ilow
Rocz Panstw Zakl Hig 2018; 69(3):227-233
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Determination of volatile organic compounds in materials from polystyrene intended for contact with food: comparison of HS-GS/MS and SPME-GC/MS techniques
[Determination of volatile organic compounds in materials from polystyrene intended for contact with food: comparison of HS-GS/MS and SPME-GC/MS techniques]
D. Kubica, K. Bal, M. Kaczmarczyk, A. Kaszuba
Rocz Panstw Zakl Hig 2018; 69(3):235-242
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Assessment of the nutritional safety of new potatoes imported to Poland using an ascorbate-nitrate index
[Assessment of the nutritional safety of new potatoes imported to Poland using an ascorbate-nitrate index]
W. Wadas, J. Raczuk
Rocz Panstw Zakl Hig 2018; 69(3):243-249
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The link between the consumption of sweetened beverages and the development of overweight and obesity among students of the University of the West Indies, St. Augustine campus in Trinidad and Tobago
[The link between the consumption of sweetened beverages and the development of overweight and obesity among students of the University of the West Indies, St. Augustine campus in Trinidad and Tobago]
S.H. Bawa, N. Rupert, M. Webb
Rocz Panstw Zakl Hig 2018; 69(3):251-255
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Comparison of selected parameters of body composition in a group of sporting and non-sporting women
[Comparison of selected parameters of body composition in a group of sporting and non-sporting women]
M. Gažarová, L. Mečiarová, J. Kopčeková, M. Holovičová, M. Habánová, M. Bronkowska
Rocz Panstw Zakl Hig 2018; 69(3):257-266
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Comparison of vegetables and fruit consumption frequency by athletes before and after marathon
[Comparison of vegetables and fruit consumption frequency by athletes before and after marathon]
D. Orzeł, A. Kosendiak, M. Bronkowska
Rocz Panstw Zakl Hig 2018; 69(3):267-272
[Abstract] [Full text]